Stainless steel with bimetal clad base. Foods cook 3 to 10 times faster. Includes stainless cooking rack and complete instruction and recipe book.
Average Customer Rating:
5 out of 5
4 of 4 (100%) customers would recommend this product to a friend.
Customer Reviews for Presto 6 qt. Stainless Steel Pressure Cooker
Rating
55
I'm a beginner and this cooker is easy to use!,October 21, 2008
By ShakeyinArizonafrom The Valley of Sunshine & Saguaros
"I read a ton of reviews on this pressure cooker. I also did research on what I needed. I finally settled on the Presto 6 Qt. I actually read the manual and just jumped in. It's amazingly easy and not scary at all. There are more advanced pressure cookers, to be sure. But if you're looking for a basic pressure cooker for a great price, then this one is it! The only thing I wish I had done was to get the 8 quart instead of the 6. I read several reviews which mentioned that the bigger was preferred, but I thought since we're only a family of 3 that the 6 qt was more than enough. It is enough, but it would still have been nice to have the 8 qt. Then I could have made extra big batches of chili, soups, etc. to freeze. Also, since getting my pressure cooker I've looked into canning which I'm going to start doing. The bigger size would have also been better for that. But honestly, this is a great little cooker."
1 of 1 people found this review helpful.
Review 2 for Presto 6 qt. Stainless Steel Pressure Cooker
Rating
55
Great,March 5, 2008
By Fullfrom Pittsburgh, PA
"My husband has been using it everyday since I bought it for his birthday. --Makes me happy. He likes it and I feel safer with the stainless steel than I did with our old aluminum one."
1 of 1 people found this review helpful.
Review 3 for Presto 6 qt. Stainless Steel Pressure Cooker
Rating
55
A novice can do it!,January 8, 2008
By Anonymousfrom Birmingham, AL
"This cooker is fantastic. I'm a 30ish male and bought this to try pork tenderloin. It cooks fork-cutting good tenderloin in 30 minutes or less if you cut it up. I use a Lipton Onion Soup Mix and 1.5 cups of water, pressure cook it, let it cool down on its own, and then eat!!
It's not dangerous!! Make sure to read the instructions of WHAT NOT TO COOK, and how to use this, but it's EASY and is the single most important tool in my kitchen for cooking. I've done veggies in 2 minutes, bannana and apple cinnamon, spaghetti sauce, chili, rice (be carful with rice and beans), and a lot of other good stuff.
Read the directions when you get this, but try it!! It's been in homes for 50 years or more and I can't believe I never used it until I was in my 30's!!!"
1 of 1 people found this review helpful.
Review 4 for Presto 6 qt. Stainless Steel Pressure Cooker
"This cooks much faster than other cookers. It is one of my most valuable kitchen items. I recommend this to any one who wants to buy the pressure cooker. It is a little expensive than others but the quality is much better than the others."
